Showing posts with label Seafoods. Show all posts
Showing posts with label Seafoods. Show all posts
Lato seaweed can be prepared as salad. It is very easy to prepare for there is no need to cook it. Just wash well the lato seaweed, drain, and put it in a platter. Add sliced tomatoes, onions and ginger. In a separate saucer, mix vinegar and salt. You may put this in the seaweed upon eating. Never mix them in advance for the seaweed will become watery.
Another way of preparing squid is by grilling it. We first clean the squid very well by removing the head and ink sac together with the tentacles. Do not cut the body of the squid. In a separate bowl, we mix the tomatoes, onions and green mangoes. We then season it with salt and pepper. We place this fillings into the cavity of the squid. We may use toothpicks so that fillings will not spill. Grill the squid over hot coals for 2 minutes on each side. Soy sauce and calamansi maybe used as dip. This food is usually prepared during picnics.
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