“Ahhhhhhh…Ssssaraaaap!”—That’s the most appropriate praise for a “sinigang na bangus” and the best compliment for the one who cooks it. This is a dish that is loved by Filipinos for decades already. A sour soup of bangus (milk Fish) boiled into perfection with fresh vegetables. When Filipinos cook soup dishes like sinigang, we always make sure that the ingredients are the freshest of its kind. Even the tamarind that we use, to give the sinigang a sour flavor, is fresh from its tree. So if you happen to visit the Philippines , never miss to try one of our pride, Sinigang na bangus.
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment