Thursday, July 31, 2008
I love food! And I mean not just a food, but good food. That’s why I also love to cook. I’m not a par excellence chef though, but allow me to boast, that I can make this Chicken Afritada with the authentic, traditional and distinct Filipino taste! Good thing my mom left me her passion for cooking. The secret for this Filipino chicken stew recipe is simple. It’s simply using the freshest ingredients, especially the chicken, and putting the right spices and viola! The perfect Chicken Afritada for everyone.
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