Buko Fruit Salad

Monday, July 7, 2008

A common dessert during parties in the Philippines is the “buko” salad. Since coconut grows well in the country, it is easy to avail of young coconut. In preparing buko salad, we should have some grated young coconut. We then mix it with diced apples, fruit cocktail, kaong or sugar palm fruit, and diced cheese. We then add condensed milk and all purpose cream. Refrigerate to chill.

5 comments:

~~Devita~~ said...

looks so delicious.. yum..

-Jackie- said...

hayyyyyyyyy sarap naman nito girl naglalaway ako yum!!

RoseLLe said...

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entrepgirl said...

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♡u8mypinkc00kies♡ said...

love it! also buko pandan jello! :)

link