Saturday, May 24, 2008
Longsilog or known as longganisa. It is sweet and salty homemade sausage and fried rice and sunny side up cooked egg. The combination is very delicious. You can find these foods in local food outlets and kiosks in the Philippines. Longganisa originated from the province of Lucban, Quezon. I have heard Ilocano longganisa is the best because they added more spicy in the ingredients.
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7 comments:
hello hop hop here, happy weekend
sarap naman nyang...
got a tag for you here.. http://tinyurl.com/55mveb
wow!! I miss havin' breakfast in the morning filipino style. That makes my mouth water. Yummy! :)
hello,
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wowwwwwww i miss that kind of foods hehhe
by the way, can you add my new blog pls
www.gagiers03.blogspot.com
thanks ha, you're already added
wow! looks soooooo delicious. penge naman :D
just doing my rounds. take care :)
i love lucban longganisa, skinless longganisa and the one served in jollibee! yummy with sunny-side up!
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